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Refreshing watermelon lemonade served in glasses garnished with watermelon slices and mint sprigs
Ethan

Watermelon Lemonade for Summer

Watermelon Lemonade for Summer is a refreshing homemade drink made with fresh watermelon, lemon juice, and water for a naturally fruity, cooling beverage. Perfect for barbecues, pool parties, and hot afternoons, it delivers vibrant flavor with simple ingredients and balanced sweetness. Chilling the ingredients beforehand creates the freshest, most refreshing result.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Drinks
Cuisine: American
Calories: 135
Ingredients Method Notes

Ingredients
  

  • 6 cups cubed seedless watermelon, chilled (about 2 pounds after peeling)
  • 4 cups cold water
  • ¾ cup fresh strained lemon juice, chilled
  • ⅔ cup granulated sugar (adjust to taste)
  • Ice, for serving
  • Fresh mint, for serving

Method
 

  1. Add the chilled watermelon to a blender and blend until completely smooth. You should have about 4 cups of watermelon puree.
  2. Pour the puree through a fine-mesh strainer into a bowl to remove any pulp.
  3. In a large pitcher, whisk together the cold water, fresh lemon juice, and granulated sugar until the sugar has completely dissolved.
  4. Stir the strained watermelon puree into the lemonade mixture until well combined.
  5. Add ice and fresh mint to the pitcher, or place them directly into individual serving glasses before pouring in the lemonade.
  6. Serve immediately or refrigerate until well chilled.

Notes

  • Nutrition values are estimates and may vary depending on the sweetness of the watermelon and the amount of sugar used.
  • For the best flavor, chill the watermelon, water, and lemon juice before preparing the lemonade.
  • If you don't have time to chill the ingredients, replace part of the water with additional ice for an extra-cold drink.
  • Garnish with fresh mint and lemon slices for a beautiful summer presentation